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First time at Alba?

Your first taste of Southern Italy. On us.

If it’s your first time dining at Alba, we’d love to welcome you properly.

Book a table for at least two guests and enjoy:

Parmigiana di Melanzane, layered with fried eggplant, slow-cooked tomato and mozzarella
Pittule to share, traditional Southern Italian fried dough, perfect for scarpetta
A dessert of your choice
House-made limoncello to finish

On us.
Yes, you read that right.
Everything above is complimentary.

Only available for the first 5 tables each day.
First-time guests only.

 
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10 February

First time at Alba?